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Home / Education / Search / CONFESSIONS OF CHEFS & A RESTAURANTEUR
This title is a part of the series Confessions Career Video Series
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Reviews:
"This is highly recommended." - Video Librarian
CONFESSIONS OF CHEFS & A RESTAURANTEUR
This title is a part of the series Confessions Career Video Series
|
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Price: $79.95
Format: DVD » Add to Cart » Request Preview Access Catalogue Number: 430042DV Producer: Learning ZoneXpress Subject: Career Education Language: ENGLISH Grade Level: 9 - Post Secondary Country of Origin: U.S. Copyright Year: 2007 Running Time: 15 Rights: PPR Guide Available:  430042.pdfStudents learn the ropes of being a chef from the chef/instructors at Le Cordon Bleu College of Culinary Arts. They'll also spend time with Brenda Langton, chef/owner of Cafe Brenda, as she creates vegetarian and fresh seafood dishes. Also features Ken Goeff (American Regional), Walter Wittwen (Classic Cuisine), Van Keszler (Foundational Skills), Bill Niemer (American Regional) and Farley Decker (Garde Manger). |
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Reviews:
"This is highly recommended." - Video Librarian
