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Protein: Elements of Human Nutrition Series

Maple Leaf Cet article est seulement disponible pour les commandes canadiennes.
This title is a part of the series Elements of Human Nutrition Series


Numéro de catalogue:  200221
No. ISBN:  1-55740-541-7
Producteur:  Learning Seed
Agences de production:  Learning Seed
Sujet:  Études de la consommation, Études familiales / Économie domestique, Santé et Médecine, Science, Sciences sociales
Langue:  Anglais
Niveau scolaire:  9 - 12, Post-secondaire, Adulte
Pays d'origine:  United States
Année du droit d’auteur:  2009
Durée:  22:21
Sous-titrage:  Oui


Demande de pré-visionnement

The word "protein" comes from a Greek word that means "of prime importance."

Proteins help us see, contract our muscles, and clot blood. Our organs and immune system are made up of mostly protein. Learn what a protein is and the foods that provide it, how our bodies process protein, the difference between high and low quality proteins, and the recommended intakes of this essential nutrient.

Learn what the best dietary sources of protein are and how our bodies use amino acids.

RESSOURCES ADDITIONNELLES



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