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Dubai Emirati: John Torode's Middle East Series

Maple Leaf This item is only available for Canadian orders.
This title is a part of the series John Torode’s Middle East Series


Catalogue Number:  BAM987
Producer:  Blue Ant Media
Subject:  Canadian World Studies, Culinary Arts, Documentary, Family Studies/Home Economics, Global Studies, Social Studies, Travel, World History
Language:  English
Grade Level:  9 - 12, Post Secondary, Adult
Country Of Origin:  Canada
Copyright Year:  2018
Running Time:  22:00


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John is in Dubai, not to explore it’s futuristic skyscrapers but to explore the food that evolved in Dubai long before those glittering towers were even built; the traditional food of the United Arab Emirates. John meets Emirati locals who give him a lesson in the age-old cooking practice of salting fish. He is shown around markets and even invited to share in a family Ifta feast. Inspired by this in Dubai, John whips a dish of his own, a spiced grilled sea bream with saffron potatoes and herb salad.


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