Baking Fundamentals: Muffins, Biscuits, Pancakes & Quick Breads
Catalogue Number: 430172
ISBN Number: 846742002953
Producer: Learning ZoneXpress
Subject: Consumer Studies, Culinary Arts, Family Studies/Home Economics, Social Sciences
Grade Level: 9 - 12, Post Secondary, Adult
Country Of Origin: U.S.
Copyright Year: 2012
Running Time: 30:35
Closed Captions: Yes
Discover just how easy and fun baking can be! With a knowledge of baking basics, biscuits, scones, pancakes, and other quick breads are simple to prepare. Join Chef Dave Christopherson in the kitchen as he demonstrates and explains how to make a variety of different quick breads. Step by step instructions take viewers through each recipe from start to finish, including:
• Cream Biscuits
• Banana Bread
• Cranberry Granola Muffins
Recipes included in teaching materials.
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