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Baking Fundamentals: Muffins, Biscuits, Pancakes & Quick Breads

Maple Leaf This item is only available for Canadian orders.

Catalogue Number:  430172
ISBN Number:  846742002953
Producer:  Learning ZoneXpress
Subject:  Consumer Studies, Culinary Arts, Family Studies/Home Economics, Social Sciences
Language:  English
Grade Level:  9 - 12, Post Secondary, Adult
Country Of Origin:  U.S.
Copyright Year:  2012
Running Time:  30:35
Closed Captions:  Yes


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Discover just how easy and fun baking can be! With a knowledge of baking basics, biscuits, scones, pancakes, and other quick breads are simple to prepare. Join Chef Dave Christopherson in the kitchen as he demonstrates and explains how to make a variety of different quick breads. Step by step instructions take viewers through each recipe from start to finish, including:

• Cream Biscuits

• Scones

• Pancakes

• Banana Bread

• Cranberry Granola Muffins

• Cornbread

Recipes included in teaching materials.

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