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Cooking Fundamentals

Maple Leaf This item is only available for Canadian orders.

Catalogue Number:  430171
ISBN Number:  846742002892
Producer:  Learning ZoneXpress
Subject:  Family Studies/Home Economics
Language:  English
Grade Level:  6 - 8, 9 - 12
Country Of Origin:  U.S.
Copyright Year:  2012
Running Time:  27
Closed Captions:  Yes


DVD Price:  $59.95
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What do you need to know in order to prepare a delicious homemade meal? Whether you're a seasoned cook or just starting out, learn cooking fundamentals with Chef Dave Christopherson. Chef Dave demonstrates and explains a variety of basic cooking techniques necessary for success in the kitchen, including baking, blanching, boiling, grilling, roasting, sautéing, simmering, stir-frying and more as he prepares three simple, from scratch meals:

  • Chicken Asparagus Fettuccine Alfredo
  • Beef and Vegetable Stir-Fry with Rice
  • Roast Pork with Pan Gravy, Baked Potatoes 
  • Grilled Corn and Black Bean Salsa
GUIDE



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