The Prow & Waldhaus: Cuisine of the Rockies with John Gilchrist
This item is only available for Canadian orders.Catalogue Number: 509012
Producer: Five Oh Nine Pictures Inc
Subject: Canadian Geography, Consumer Studies, Culinary Arts, Documentary, Social Sciences, Tech/Voc, Travel
Language: English
Grade Level: 9 - 12, Post Secondary, Adult
Country Of Origin: Canada
Copyright Year: 2023
Running Time: 30:07
Banff is the focus of our second episode as John visits Buffalo Mountain Lodge on Tunnel Mountain. He joins chef Lancelot Montero for a lesson on braising elk and then moves on to the iconic Banff Springs Hotel. There, after strolling the storied halls, he heads to the Waldhaus Restaurant, where he enjoys a perfect schnitzel and discusses the history of the Castle on the Bow with Chef Robert Ash.
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