Contact Us FAQ Français
Home / Detergents: Kitchen Science Series

Detergents: Kitchen Science Series

Maple Leaf This item is only available for Canadian orders.
This title is a part of the series Kitchen Science Series

Catalogue Number:  992237
Producer:  Educational Voice
Producing Agencies:  Learning Mole
Subject:  Science
Language:  English
Grade Level:  PreK - 2, 3 - 5
Country Of Origin:  United Kingdom
Copyright Year:  2022
Running Time:  11:54

Request Preview Access

A kitchen is the perfect place for children to see science in action. In this animated program,  Aaron and Olivia visit Dr. Franklin to learn how bubbles are made. How do soap molecules clean our plates and clothes? Find out in this experiment. When you add dish soap to the water it lowers the surface tension of the water. The water molecules try to stick together and move away from the soap while carrying the dirt with them! Terms learned include: emulsification, molecules, surfactant, and surface tension.  A recap and quiz at end of the program helps students retain the information.

Related Titles

Chemistry: Coyote's Crazy Smart Science Show, Season 1

Animiki See Distribution Inc. AS0013

Actor Nathaniel Arcand explains that everything is made of atoms, from the ocean to the mountains...

ScienceXplosion - Series 3

GAPC Productions GAP776

Includes the following Eight segments: Solid as a Liquid (states of matter) - Eric discovers that...

Tension and Chemical Kinetics: One Stop Science Shop Series

HG Distribution HG0063

What exactly is surface tension? A puzzling question lands you in the wondrous world of materials...

Helping Hand (Chemical Reactions): Annedroids Series One

Sinking Ship Entertainment SSE142

In this episode, Anne mixes hydrogen peroxide, dish soap, and food colouring, then adds yeast - the...

All About Chemical Reactions: Science Kids Series

Wonderscape Entertainment WE0076

Learn all about chemical reactions with new, precise, yet easy-to-understand, definitions and...

Browse Our Collection By Subject

View All Subjects