Contact Us FAQ Français
Home / Goose II: Wild Game Cooking (Season 2, Ep. 11)

Goose II: Wild Game Cooking (Season 2, Ep. 11)

Maple Leaf This item is only available for Canadian orders.
This title is a part of the series Wild Game Cooking (Season 2)


Catalogue Number:  WGC211
Producer:  Tanner Beach Productions
Subject:  Consumer Studies, Culinary Arts, Family Studies/Home Economics, Social Sciences, Tech/Voc
Language:  English
Grade Level:  9 - 12, Post Secondary, Adult
Country Of Origin:  Canada
Copyright Year:  2020
Running Time:  22:29


Request Preview Access

It's the opening day of Goose Season and Chef Rupert and his buddy Russell go goose hunting. After a morning hunting, Chef Rupert heads back into the kitchen to prepare a simple, tender and tasty goose dish topped with gremolata served over cabbage.


Related Titles

BC Interior Fowl: Ben Genialle: Untamed Gourmet Series (Season 2)

BC Interior Fowl: Ben Genialle: Untamed Gourmet Series (Season 2)

291 Film Company 291008

Chef and instructor Ben Genialle creates a fusion of traditional Aboriginal and contemporary foods...

Hunting in the Delta: Wild Kitchen Series

Hunting in the Delta: Wild Kitchen Series

Falling Tree Productions FTP007

Wild Kitchen celebrates our rich cultural practices and unearths forgotten recipes inspired by the...

Fire Pit Chicken (Ep.11): The Farm with Ian Knauer

Fire Pit Chicken (Ep.11): The Farm with Ian Knauer

RhoadeSkill Entertainment RSE011

Before brick grilling the chicken, Chef Ian Knauer shows us how to spatchcock the carcass. Brining...

Chicken: The Know It All Guide To... Series

Chicken: The Know It All Guide To... Series

Blue Ant Media BAM623

Feeling a little chicken? Find out everything you need to know about your favourite fowl – from...

Kananaskis Ring-Necked Pheasant: Michael Decker: Untamed Gourmet Series (Season 1)

Kananaskis Ring-Necked Pheasant: Michael Decker: Untamed Gourmet...

291 Film Company 291003

Chef Michael Dekker's Calgary restaurant Rouge, is world-renowned for using sustainable...


Browse Our Collection By Subject

View All Subjects