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Consumer Studies

639 title(s) found.

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Being the Change at 85

Happen Films HAP008

Is there an age at which you stop being an activist for change? Not according to Helen Dew! In...

Berkshire Cure All: Chefs of the James Beard House - Ep. 4

Tanner Beach Productions TBP027

Eight chefs from the Berkshires showcase a menu featuring all things “cured”.

Best Shot: W5

CTV CTV089

When two-year-old Shayna Ockrant woke up one Saturday morning five years ago with a fever, her mom...

Betrayed Friendship: W5

CTV CTV095

W5 investigates the behind-the-scenes of puppy mills where an unscrupulous operator will just...

Big Business, Big Union, Small Town

Zoot Pictures ZP0003

Weyburn, Saskatchewan is a nice little city, a great place to raise kids and play hockey. The city...

Biohackers Unite: Shift Series

Nootka Street Film Company Inc. NSF003

How far can we push the limits of what it means to be human? Will using technology to improve and...

Bison Ribeye Steak: Wild Game Cooking, Season 3

Tanner Beach Productions WGC308

Chef Rupert reviews a couple of viewer recipe submissions and demonstrates a pan-fried Bison Ribeye...

Bison: Wild Game Cooking, Season 2

Tanner Beach Productions WGC201

Chef Rupert demonstrates an easy recipe for Bison, a Wellington dish.

Biting into Change (Local Food): Green Heroes Series, Season 2

CineFocus CIN008

Food is at the core of our life, but changing how we produce and consume food is at the centre of a...

Black Sheep Farm - Grey County, ON: Depth of Field - Films about...

March Forth Creative Inc. M4C013

Black Sheep Farm is an agroecological farm that raises sheep on pasture, using intensive managed...

Black Sheep Farm - Grey County, ON: Depth of Field - Films about...

March Forth Creative Inc. M4C013F

Black Sheep Farm is an agroecological farm that raises sheep on pasture, using intensive managed...

Blind Spots and Biases: Hidden Forces That Shape Your Decisions

Learning Seed 200256

We use mental shortcuts every day to help us make decisions, and oft en we don't even realize it...

Border Insecurity: W5

CTV CTV735

U.S. Vice President Mike Pence's hometown of Columbus is as good a place as any to understand how...

Boxing: Busy Bodies Series

Switch SWED125

Learn about boxing, one of the oldest and most popular sports. Find out more about the sport's...

Brambahl: Back to Roots Series, Season 1

Animiki See Distribution Inc. AS0730

Perry plays a Juwalarai game similar to jump rope called “Brambahl.” Later, he prepares and...

Brave New Foods: The BioTech Revolution

Learning Seed 200141

Learn that even those organic apples or free range chicken breasts from the local health food...

Bread: The Know It All Guide To... Series

Blue Ant Media BAM622

Is your bread heaven a standard sliced white, a fancy focaccia with rosemary and grapes, or French...

Breadmaking and Ancient Grains Workshop: Taste of the Country...

Blue Ant Media BAM1036

Danielle French’s first passion is bread-making, using ancient heritage grains such as red fife...

Breakfast ... Because

Learning ZoneXpress 430086

Explore why breakfast is so important! Engaging and creatively written, this video emphasizes the...

Breakfasts: Just the Facts Series

Learning ZoneXpress 430059

Chef Jon's favorite meal is breakfast! In this engaging film, he demonstrates techniques, discusses...

Bridal Tasting: Taste of the Country Series

Blue Ant Media BAM1032

Wedding season is over, but that doesn’t mean that South Pond doesn’t have weddings on its...

Bridge Meadows: 12 Neighbors Series

Hemmings House Pictures HHP026

Discover a true “intentional intergenerational community” as three generations come together...

Buckwheat: Ancient Grains - Nutritional Powerhouses Series

Switch SWED10

Buckwheat was first cultivated in the Balkan region of Europe about 4,000 B.C., but has likely been...

Bug Bites Series

Blue Ant Media BAM1062

This series from Smithsonian explores the worldwide art of cooking and consuming insects. Despite...

Bugs for Breakfast; Food and Culture

Learning Seed 200124

A multi-cultural look at how we eat. Don't worry, we don't show people eating bugs. We want to...

Bulgur - Ancient Grains: Nutritional Powerhouses Series

Switch SWED06

Bulgur wheat is a lesser-known type of whole wheat durum grain. Compared to refined carbohydrate...

Burgers: The Know It All Guide To... Series

Blue Ant Media BAM628

From India to China and back to America, burgers might just be the food that brings the world...

Busy Bodies Series

Switch SWED116

Creating time for exercise with your busy schedule is crucial to maintain a healthy body and a...

Butter Tarts and Beer: Taste of the Country Series

Blue Ant Media BAM1028

South Pond enters a butter tart taste off at the farmer’s market and holds its first ever beer...

Cake Decorating: Just the Facts Series

Learning ZoneXpress 430052

Beautify your cakes with direction from Chef Rick Forpahl, an experienced cake decorator. Learn...

Cake, Salad Dressing, Pastry, Porridge, Curry, Hamburger...

Switch SWED19

Welcome to Food Stories! In this episode, we examine common food dishes and food styles that have...

Canada's Worst Landlord: W5

CTV CTV414

The Toronto Community Housing Corporation (TCHC) is an agency set up by the City of Toronto to...

Canadian Spring Celebration: Chefs of the James Beard House -...

Tanner Beach Productions TBP024

A team of Canadian chefs from Newfoundland host a dinner that showcases the best of Newfoundland...

Carb-Loaded: A Culture Dying to Eat

Passion River Films PR2616

Lathe Poland is fit, healthy and slim - anything but the classic picture of an adult onset...

Carbs: Elements of Human Nutrition Series

Learning Seed 200218

What are carbohydrates, and why do we need them? Learn how our bodies use carbs, how many we...

Cardamom from Kerala: The Magical World of Spices Series

Autentic GMBH AUT012

In Kerala's lush green Western Ghats, farmers battle with challenges to grow the precious "green...

Career Gardeners: Ageless Gardens Series, Season 2

291 Film Company 291125

Gardening royalty and octogenarian Marjorie Harris leaves her own glorious garden for a new garden...

Caribou: Wild Game Cooking, Season 2

Tanner Beach Productions WGC204

Chef Rupert welcomes Dave Brown into the kitchen to show him a couple of ways to prepare Woodland...

Carney's Crusade: W5

CTV CTV865

The former governor of both the Bank of Canada and Bank of England, is on a crusade. Mark Carney...

Cash Cows - Turning a Profit on a Foreign Student Crisis: W5

CTV CTV937

W5 investigates how Canadian universities are relying on the recruitment of international students...

Cash, Credit and Your Future

Learning ZoneXpress 430104

What are your students looking forward to? More education? A great job? A cool car? Dreams are free...

Cashew Chicken: Try Thai Tonight - Dean and Jean Cook-Off...

Dean Rainey DR0015

Dean and Jean are back for another Season and this time it's a cook-off challenge! Join this...

Catherine O’Brien; Educating for Sustainable Happiness: The...

Paper Tiger PT0106

It sometimes seems the natural world—our mother the Earth—is taking an increasingly savage...

Ceramics: Art of Craft Series

Blue Ant Media BAM1430

Before there was metal to beat, threads to weave, paper to write or music to hear, there was the...

Charlie’s Burgers + The Illegal Eater: The Illegal Eater Series

Farpoint Films FAR048

Season One finale, Steven begins in Toronto, Ontario where he goes to upscale illegal eatery...

Cheese: The Know It All Guide To... Series

Blue Ant Media BAM621

The Know It All Guide is digging into all things cheesy! You name it, we’re doing it! Exploring a...

Chef Rupert’s Favourite Fish Dishes: Wild Game Cooking, Season...

Tanner Beach Productions WGC212

Chef Rupert presents some of his favourite fish dishes that he has prepared and has recapped his...

ChefLive + GraffEats: The Illegal Eater Series

Farpoint Films FAR042

Steven journeys to Halifax, Nova Scotia where he encounters and underground restaurant that feels...

Chefs of the James Beard House

Tanner Beach Productions TBP023

A behind-the-scenes glimpse into what it is like for chefs to perform at one of the most...

Chicken: The Know It All Guide To... Series

Blue Ant Media BAM623

Feeling a little chicken? Find out everything you need to know about your favourite fowl – from...

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